Important notice: some products have been removed from sale. Read return information

Shrimp tacos that behave themselves: a recipe with NÄNO SUPPS Protein TACO protein tortillas

Shrimp tacos that behave themselves: a recipe with NÄNO SUPPS Protein TACO protein tortillas

Here’s the recipe for tacos that behave themselves.

When you’re craving something bright, tasty and “Mexican-style”, but without the heaviness or guilt, protein tortillas NÄNO SUPPS Protein TACO come to the rescue. Plenty of protein, fewer carbs and great flavour — the perfect base for a fitness-style shrimp taco.

NÄNO SUPPS Protein TACO

Ingredients

  • 3 protein tortillas NÄNO SUPPS Protein TACO
  • 250 g peeled shrimp
  • 1 avocado
  • 1 lime
  • ½ cup canned corn
  • 6–8 cherry tomatoes
  • A handful of lettuce and some shredded red cabbage
  • 2 tbsp Greek yoghurt (or light sour cream)
  • 1 tbsp olive oil
  • 1 garlic clove
  • ½ tsp smoked paprika
  • Salt, pepper and hot sauce — to taste
  • Fresh herbs for serving

Step-by-step preparation

  1. Marinate the shrimp. In a bowl, mix olive oil, minced garlic, smoked paprika, a pinch of salt and the juice of half a lime. Add the shrimp, toss to coat and leave to marinate for 5–10 minutes.
  2. Pan-fry the shrimp. Heat a pan and quickly fry the shrimp for 1.5–2 minutes on each side until golden.
  3. Prepare the toppings. Dice the avocado, cut the cherry tomatoes into halves or quarters. Prepare the lettuce, shredded red cabbage and corn.
  4. Warm the tortillas. Gently warm the NÄNO SUPPS protein tortillas in a dry pan or in the oven until they are soft and flexible.
  5. Assemble the tacos. Place lettuce, cabbage, corn, tomatoes, avocado and shrimp on each tortilla. Drizzle lightly with yoghurt or light sour cream, add a little hot sauce and the juice of the remaining half lime.
  6. Serving. Sprinkle with fresh herbs and serve immediately — the tacos should be juicy, crunchy and very well-behaved in terms of macros.

Why these tacos “behave themselves”

  • The base is protein tortillas NÄNO SUPPS Protein TACO with a higher protein content.
  • Fewer carbs compared to regular wheat tortillas.
  • A filling of shrimp, fresh vegetables and yoghurt instead of heavy sauces.

The result: a bright, tasty and balanced dinner that easily fits into a calm weekday routine as well as a strict “fitness mode” before the gym. If you still think tacos have to be a cheat meal, just try this version.