Di&Di Gluten-free amaranth crispbreads with garlic, 195 g

DI DI SMART SWEETS gluten-free crispbreads with amaranth and garlic - 195 g.

DI DI SMART SWEETS crispbreads with amaranth and garlic — a crunchy gluten-free alternative to regular bread with a distinctive savoury taste. Suitable as a snack, with soups and salads, or as a base for appetisers with cheese, vegetables and various spreads. A convenient choice for those who want to add variety to their daily diet and prefer savoury snacks.

Net weight: 195 g

Ingredients:

Coarsely ground corn flour (36%), coarsely ground rice flour (35%), coarsely ground amaranth flour (20%), drinking water (3%), dried garlic (3%), dried Jerusalem artichoke (2%), salt. Gluten-free. The product may contain traces of milk and egg products, nut kernels and peanuts.

Nutrition information per 100 g:

• Energy: 1556 kJ / 369 kcal
• Fat: 1.9 g
• – of which saturates: 0 g
• Carbohydrate: 80 g
• – of which sugars: 0 g
• Protein: 8 g
• Salt: 0.4 g

Use:

Di&Di crispbreads are convenient to keep on hand in a variety of situations:

• take them with you on the go;
• add them to soup or salad;
• use them as a base for spreads, hummus, cream cheese or vegetable slices.
• They are suitable for those who avoid gluten in their diet and are looking for a simple product from the healthy food, snack and crispbread category. Thanks to their firm crunchy texture, they are easy to include in a regular menu instead of ordinary bread.

Warnings:

If you are sensitive to garlic flavour or are choosing snacks for children, please note that these crispbreads have a noticeable aroma. Not recommended for people allergic to any of the ingredients.

Storage conditions:

Store in a dry and cool place, out of reach of children. Protect from direct sunlight.

Date of manufacture: see packaging.

Manufacturer: OOO "CORP DI&DI", Russia

Importer: VITATEKA OÜ, Mõisa tee 5, Kostivere alevik, Jõelähtme Parish, Harju County, Estonia 74204