Di&Di “Dr.AMARANTH” Original Amaranth Crispbreads, 200 g

Di&Di «Dr.AMARANTH» original amaranth crispbreads, 200 g. Gluten-free.

Di&Di «Dr.AMARANTH» original amaranth crispbreads are a gluten-free product with a light neutral taste, convenient to use instead of regular bread. They pair well with cheese, vegetables, pâtés, nut butters and other toppings, making them suitable for breakfast as well as a snack during the day. A versatile option for those who like simple products and want to add variety to their everyday diet.

Net weight: 200 g

Ingredients:

fine corn flour, coarse rice flour, coarse amaranth flour, drinking water, dried Jerusalem artichoke, salt. Gluten-free. The product may contain traces of milk and egg products, nut kernels and peanuts.

Nutrition information per 100 g:

• Energy: 1549 kJ / 365 kcal
• Fat: 1.7 g
• – including saturates: 0 g
• Carbohydrate: 79.7 g
• – including sugars: 0 g
• Protein: 7.8 g
• Salt: 0.9 g

Directions for use:

Di&Di crispbreads are convenient to keep on hand in many different situations:

• take them with you on the go;
• add them to soup or salad;
• use them as a base for spreads, hummus, cream cheese or vegetable slices.
• They are suitable for those who avoid gluten in their diet and are looking for a simple product from the healthy food, snacks and crispbread category. Thanks to their firm crunchy texture, they are easy to include in your usual menu instead of regular bread.

Warnings:

Not recommended for people allergic to any of the ingredients.

Storage conditions:

Store in a dry and cool place, out of reach of children. Protect from direct sunlight.

Date of manufacture: see packaging.

Manufacturer: OOO "CORP DI&DI", Russia

Importer: VITATEKA OÜ, Mõisa tee 5, Kostivere alevik, Jõelähtme Parish, Harju County, Estonia 74204