• Acerola - acerola, Barbados cherry - is valued for its high vitamin C content.
• To meet the body's need for vitamin C. Supports the immune system, strengthens connective tissue, promotes adaptation and antioxidant activity. Promotes iron absorption.

Ingredients:

100% pure Acerola berry extract (Barbados cherry) (Malpighia glabra L.), standardized to 17% vitamin C.

Suitable for vegetarians and vegans.

Usage:

1 serving = 6 g

Dissolve 1 scoop (6 g) of powder in 100-200 ml of water.

Nutritional value per 100 g

Energy value 1534 kJ / 363 kcal

Fats 1.7 g

of which saturated 0.1 g

Carbohydrates 73 g

of which sugars 44.5 g

Proteins 7.9 g

Salt 0.1 g

Active ingredients per serving (6 g)

Standardized Acerola berry extract

(Malpighia glabra L.) 3000 mg

incl. Vitamin C 1000 mg