NOW FOODS Vitamin D-3, 2000 IU - 240 softgels
€14.95
VAT included
NOW Vitamin D-3 Softgels provide this key vitamin in an easy-to-absorb liquid softgel. Vitamin D is usually obtained from food or produced by the skin when exposed to the ultraviolet energy of the sun. However, it is not found in much food. As more people avoid sun exposure, taking a vitamin D supplement is becoming increasingly important to ensure the body receives adequate supplies.
NOW Vitamin D-3 Softgels provide this key vitamin in an easy-to-absorb liquid softgel. Vitamin D is usually obtained from food or produced by the skin when exposed to the ultraviolet energy of the sun. However, it is not found in much food. As more people avoid sun exposure, taking a vitamin D supplement is becoming increasingly important to ensure the body receives adequate supplies.
- High Potency
- Supports Dental Health
- Promotes Muscle Health
Directions:
Take 1 softgel daily with food.
Nutrition Facts
Serving Size: 1 Softgel
Servings Per Container: 240
Amount of Active Ingredients Per Serving
Vitamin D (as Cholecalciferol D3) (from Lanolin) 50 mcg
Other Ingredients:
Extra virgin olive oil, softgel capsule (bovine gelatin (BSE-free), glycerin, water) and safflower oil.
Not manufactured with wheat, gluten, soy, milk, egg, fish, shellfish, tree nuts or sesame ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.
Caution:
For adults only. Consult physician if pregnant/nursing, taking medication, or have a medical condition. Keep out of reach of children.
Natural color variation may occur in this product.
Store in a cool, dry place after opening.
733739003775
3 Items
Specific References
No customer reviews for the moment.
NOW Vitamin D-3 Softgels provide this key vitamin in an easy-to-absorb liquid softgel. Vitamin D is usually obtained from food or produced by the skin when exposed to the ultraviolet energy of the sun. However, it is not found in much food. As more people avoid sun exposure, taking a vitamin D supplement is becoming increasingly important to ensure the body receives adequate supplies.